寿司ネタ Sushi Ingredients

Glossary (JP/EN)

Don't you know what iwana is? You needn't be afraid. Whether you are dining in a small sushi bar or in a high class restaurant, our Japanese dictionary will help you get to know the culinary language.

This glossary/dictionary is intended to help sushi enthusiasts use Japanese terms. The definitions represent the meanings that are understood and shared by the majority of sushi chefs in Japan. This glossary is constantly being expanded and we welcome your submissions of missing terms.

JapaneseCommon Names
Zanjibaru-kouika
ザンジバルーコウイカ
ざんじばるーこういか
Zanzibar cuttlefish
Zaragarei
ザラガレイ
ざらがれい
Pelican flounder

About

Sushipedia (Sushi-pedia.com, sushipedia.jp) is the most comprehensive encyclopedia and source of information about sushi and sashimi. Whether you're a connoisseur or novice, there's always more to learn. Our comprehensive archive contains traditional, contemporary and innovative ingredients for the preparation of sushi.


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